Definitions
- 1. mouthfeel; texture (of food)
Word relationships
Related words
3 items口味
kǒu wèi
a person's preferences
口感 refers specifically to texture or mouthfeel, while 口味 refers to flavor or taste.
质地
zhì dì
texture
质地 can refer to texture more broadly, not only of food but also materials.
触感
chù gǎn
tactile sensation
触感 means tactile sensation, sometimes used for food texture but less common.
Usage notes
Collocations
口感 is often used with adjectives like 好, 细腻, 爽滑, or 酥脆 to describe food texture.
Common mistakes
Don't confuse 口感 (mouthfeel) with 味道 (taste). 口感 is about texture, not flavor.
Example Sentences
1 shown这种冰淇淋的 口感 非常细腻。
The mouthfeel of this ice cream is very smooth.
AI-generated examples are marked with this icon.