纳豆

nà dòu

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Definiciones

  1. 1. nattō, a type of fermented soybean, popular as a breakfast food in Japan

Palabras que contienen 纳豆

甘纳豆
gān nà dòu

amanattō, traditional Japanese sweets made from azuki or other beans

纳豆菌
nà dòu jūn

Bacillus subtilis (formerly Bacillus natto), a common soil bacterium

Palabras que componen 纳豆

纳
nà

to receive

豆
dòu

bean