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炒菜

chǎo cài
Rare

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Definitions

  1. 1. to stir-fry
  2. 2. to do the cooking
  3. 3. stir-fried dish

Example Sentences

2 shown
炒菜 的时候少放一点味精。
When stir-frying, add a little less MSG.
炒菜 时掌握好火候很重要。
It is important to master the heat control when stir-frying.

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Child Words of 炒菜

炒
chǎo

to sauté

菜
cài

dish (type of food)