凉粉

liáng fěn

Save to list

Definitions

1. liangfen (Chinese dish)
2. grass jelly (Chinese dish)

Stop forgetting what you study.
Build recall daily.

Try HanyuGuide's Chinese review system with multiple choice, typed recall, tone-aware practice, and reviews scheduled before memory fades.

Start Free Trial $9.99 / year

Lifetime for $19.99 Try the 30-second demo

Child Words of 凉粉

• 粉 粉 fěn: noodles or vermicelli
• 凉 凉 liáng: the five Liang of the Sixteen Kingdoms, namely: Former Liang 前涼|前凉 (314-376), Later Liang 後涼|后凉 (386-403), Northern Liang 北涼|北凉 (398-439), Southern Liang 南涼|南凉[nán liáng] (397-414), Western Liang 西涼|西凉 (400-421)
• 凉 凉 liàng: to let sth cool down