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Definitions
- 1. starch; amylum (C6H10O5)n
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Word relationships
Register variants
1 itemRelated words
1 itemUsage notes
Collocations
常与“淀”连用为“淀粉”，不能说“淀的粉”。在菜谱中，“勾芡”比“加淀粉”更常用。
Common mistakes
不要将“淀粉”与“面粉”混淆：淀粉用于勾芡，面粉用于制作面食。
Example Sentences
1 shown这个汤需要用 淀粉 勾芡。
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