Definitions
- 1. to stir-fry before broiling or stewing
Character focus
Stroke order
13 strokes
Words Containing 煸
干煸
gān biān
to stir-fry with oil only (no addition of water)
干煸四季豆
gān biān sì jì dòu
fried beans, Sichuan style
干煸土豆丝
gān biān tǔ dòu sī
dry-fried potato slices (Chinese dish)
干煸豆角
gān biān dòu jiǎo
green beans in sauce, popular Beijing dish
对抗煸动
duì kàng biān dòng
anti-inflammatory (medicine)
煸炒
biān chǎo
to stir-fry in a small quantity of oil